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Italian Cheese | Italy
Rognoni Umberto Fontina D.O.P Extra
₱465.00
*Price may vary depending on weight
This cheese makes a great addition to sauces, sandwiches, pizzas, and pasta dishes. Melted in the oven with a little oil and some herbs it becomes an original dip for bread. Fontina is excellent with dried dark fruits such as dates, raisins, and figs, as a dessert.
Size
Cow's milk
![](http://breradelibutchery.com/cdn/shop/files/Brera_Icon-PDO.png?crop=center&height=32&v=1691077937&width=32)
₱465.00
Semi-soft.
Cow's milk.
The lush grass in the valleys of Aosta is the secret to Fontina's claim as one of the world's great cheeses. The rich cow's milk creates a cheese with superb melting properties, to enrich many different recipes. Served simply Fontina can be a revelation.
Keep chilled.
Ingredients:
![](http://breradelibutchery.com/cdn/shop/files/Brera_Metadata_Image-Brand_Rognoni_Umberto.png?v=1691072420&width=480)
About Rognoni Umberto
Cheese sellers for three generations, Rognoni Umberto have been selecting, aging, and selling cheeses and cured meats since 1913.