El Pozo Chorizo Dulce 200g

Chorizo┃Spain

El Pozo Chorizo Dulce 200g

₱507.00
Pork. Chorizo Dulce, also known as "sweet chorizo," is a versatile Spanish sausage renowned for its balanced and mild flavor profile. Crafted from premium cuts of pork and a harmonious blend of traditional spices, this chorizo offers a delightful combination of smokiness and subtle sweetness.

Gluten-free
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₱507.00
 

It is often used in tapas, stews, and rice dishes. It can also be grilled or pan-fried and served with bread.

Store in the refrigerator for up to 2 weeks. It can also be frozen for up to 3 months. When thawing, let it come to room temperature before cooking.

About El Pozo

El Pozo is the favourite brand of Spanish households, since four out of five people consume their products. With more than 60 years of history, they are present in 80 countries worldwide and are a pioneer in healthy food, in fresh meat as well as processed and cured products.

With a philosophy of continuous improvement, they dedicate a large part of their resources to the research and development of balanced and nutritional food, which are also quite enjoyable!

All El Pozo products are gluten-free.

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Chorizo

Chorizo, a vibrant and robust sausage with Spanish and Latin American origins, brings a burst of flavor to a wide range of dishes. Made from a blend of pork, spices, and chili peppers, chorizo is known for its distinctive smoky, spicy, and savory notes that elevate any recipe it graces.

Whether sliced and sautéed to release its aromatic oils, grilled to crispy perfection, or added as a flavor-packed ingredient in stews and paellas, chorizo infuses a dynamic and irresistible character into every culinary creation.

For wine pairing, the bold and spicy profile of chorizo requires wines that can complement its robustness. Opt for a red wine with enough fruitiness and body to stand up to the sausage's flavors. A Tempranillo or a Garnacha from Spain can harmonize beautifully with chorizo's smokiness and spiciness, enhancing the overall tasting experience.

Additionally, a medium-bodied red wine with a hint of earthiness, like a Syrah or a Zinfandel, can also create a delightful balance with chorizo's complexity, creating a symphony of flavors on the palate.

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