Greek Cheese | Greece

Kolios Kefalograviera P.D.O 250g

Ideal for pasta.

Sheep's milk

Protected Origin (DOP)
Checking local availability

Sheep and goat's milk.

Made from sheep's milk with rich aroma & slightly spicy taste.

Keep refrigerated at 2-6°C until use by date.

Energy, 1600 kJ/385 kcal
Fat, 29g
- of which: Saturates, 19g
Carbohydrate, 0g
-of which: Sugar, 0g
Protein, 31g
Salt, 4g

Ingredients: Pasteurised sheep's and goat's (max 20%) milk, salt, culture, rennet.

About Koliós

Quality and Tradition since 1948
Koliós S.A. Greek Dairy specialises in the production of excellent quality cheese products since 1948. As one of the most dynamic Greek food companies and one of the best equipped dairies in Europe, Koliós holds a leading position in Greek cheese production and in Feta P.D.O. exports.