Snacks | United Kingdom

Nairn's Gluten-free Rosemary & Sea Salt Flatbreads 150g

₱249.00

With lots of room for your favorite toppings, they're perfect for lunch and are lighter than a sandwich and are just as great with soup or salad. Why not try this rosemary & sea salt flatbread with your favorite dip, or dunked into a baked Camembert to share with friends?

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Gluten-free
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₱249.00
 

These gluten-free flatbreads are a delicious snack time idea from Nairn's. Much bigger than a cracker, even more light and crispy, and packed with the wholesome flavour of wholegrain oats, they're perfect for those times when you need something that little bit more substantial.⁠

✅ Made with gluten-free whole grain oats⁠
✅ High fiber⁠
✅ Source of protein⁠
✅ Suitable for vegans ⁠
✅ Suitable for celiacs⁠
✅ No artificial flavours or preservatives⁠
✅ No GM ingredients⁠
✅ No added salt⁠

Store in a cool, dry place.
For best before date, see base.

Energy, 2017kj/482kcal
Fat, 22.4g
- of which Saturates, 9.2g
Carbohydrate, 57.5g
- of which Sugars, 15.2g
Fibre, 6.8g
Protein, 9.2g
Salt, 1.08g

Ingredients: Gluten-free wholegrain oats (75%), tapioca starch, sustainable palm fruit oil, maize starch, brown rice syrup, rosemary (2%), sea salt (2%), raising agent: ammonium bicarbonate

About Nairn's

Nairn’s has been baking since 1896 when John and Sarah Nairn first opened their bakery in Strathaven, Lanarkshire. Since then, its range and team have grown. At its two Edinburgh bakeries, they have a devoted team, sometimes spanning generations of local families, all proud and careful guardians of their recipes, mixing techniques, and ever-growing range.

Today, Nairn’s is the largest producer of oatcakes in the UK, one of the UK’s leading and most trusted gluten-free brands, and their range is exported to over 30 countries. Whether your favourite is a super seeded or stem ginger you won’t have to go far to find a fellow fan.

Snacks

We believe that gourmet snacking should be accessible to everyone. That's why we offer a range of options to accommodate various dietary preferences and restrictions, including gluten-free, vegan, and organic snacks. Everyone deserves a taste of the extraordinary, and we are committed to delivering just that.