Cheddar | The Netherlands

Grand'Or White Cheddar


*Price may vary depending on weight

Cow's milk. 50% fat.

Pasteurized white cheese with a firm bite, earthy aroma, and slightly savoury flavour. Aged for 2 to 3 months, you can taste the rich sweetness of the milk and nutty undertones, often with an explosion of flavour in the mouth and a lingering cheese and onion tang.
Checking local availability

Enjoy in sandwiches, as quick snacks, or as huge wedges on cheese platters. Garnish it with apples, walnuts, and crusty bread. It is also great in sauces, melted over baked potatoes, or grated over vegetable dishes and grilled. Best served with a Merlot or Pinot Noir.

Keep refrigerated between 2-7°C.


About Grand'Or

Grand’Or, a brand of Unilac Holland BV, stands for the best cheeses out of all major European cheese countries like The Netherlands, Denmark, Switzerland, France, Italy and Greece. Grand’Or is being exported to more than 70 countries in all parts of the world. With a production capacity of about 800 million kilo of cheese each year, Holland is one of the biggest cheese producers of Europe.