Sausages┃Austria
Greisinger Krainer Cheese Sausage 340g
*Price may vary depending on weight
Popular in Slovenia and Austria, this sausage is made with meat seasoned with garlic, caraway seeds, and other spices. A distinctive feature of this sausage is that it contains small pieces of Emmental.
Grill, pan fry, roast, stew, chop to add to soups, or serve as part of a charcuterie board.
Do not refreeze after thawing.
About Greisinger
A family focused on quality since 1982.
As a family business with a long tradition of master butchery, Greisinger knows what really counts - the trust that consumers in over 50 countries place in us every day. This trust presupposes absolute certainty in the selection of raw materials, in production and processing, in hygiene controls, in customer service and, of course, first and foremost in the award-winning quality of their products. Austrian food certified to the highest quality standards.
Sausages
Sausages, a timeless culinary classic found across various cultures, offer a delectable combination of flavors and textures that satisfy palates around the world. Whether sizzling on a grill, simmering in stews, or adding savory depth to pasta dishes, sausages are a versatile ingredient that never fails to delight.
When it comes to wine pairing, the bold flavors of sausages call for wines that can stand up to their robustness. For pork sausages like bratwurst or Italian sausage, a medium-bodied red wine like Merlot or Chianti can complement their savory and herbal notes, creating a harmonious match.